YUAN Guo-Qiang, FANG Fu-Zhen. Study on the production technology of organic tea in Xinyang of Henan Provice[J]. Chinese Journal of Eco-Agriculture, 2003, 11(3): 190-192.
Citation: YUAN Guo-Qiang, FANG Fu-Zhen. Study on the production technology of organic tea in Xinyang of Henan Provice[J]. Chinese Journal of Eco-Agriculture, 2003, 11(3): 190-192.

Study on the production technology of organic tea in Xinyang of Henan Provice

  • The production technologies of organic tea in Xinyang, Henan Province are stated in this paper. Firstly,through selecting tea garden,building the organic ecology structure of tea garden and carrying out the technology from tea garden to organic tea garden,the foundation of better ecological environment is established for organic tea.Secondly,through exploiting the soil management technology of organic tea garden,prohibiting from using chemical fertilizer and other composed fertilizer,using organic fertilizer,microbiological fertilizer and inorganic fertilizer,prohibiting from using artifical insecticide,herbicide and fungus resistant agents,preventing and curing the plant disea ses and insect pests,the good circulation of ecological environment can be guaranteed.
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