磷肥减量对马铃薯叶片生理特性及物质生产能力的影响

Effects of phosphorus fertilizer reduction on the physiological characteristics and material production capacity of potato leaves

  • 摘要: 摘 要:农业可持续发展的大背景下,化肥减量增效成为关键课题。本研究聚焦于适量减少磷肥施用对马铃薯叶片生理特性及物质生产能力的影响,旨在探寻提升马铃薯产量和经济效益的有效途径。于2018—2019年在宁夏海原县大嘴村设置不同梯度的磷肥减量试验,以当地农民习惯施磷量(240 kg·hm-2,RP)为相对对照。设置4个减磷处理:P25 (180 kg·hm-2,减少25%)、P50 (120 kg·hm-2,减少50%)、P75 (60 kg·hm-2,减少75%)和CK (0 kg·hm-2,不施磷肥作为绝对对照),系统监测马铃薯叶片功能指标及干物质积累特性的变化,并分析其与产量间的关联。适量减磷能有效优化马铃薯叶片的功能特性其中以P50处理效果最佳。具体而言,经P50处理的LAI(叶面积指数)、Pn(净光合速率)、Ci(胞间CO2浓度)、Gs(气孔导度)、Tr(蒸腾速率)、Chla(叶绿素a含量)、Chlb(叶绿素b含量)和Car(类胡萝卜素含量)较RP分别提高34.39%、8.28%、1.26%、5.39%、30.27%、30.75%、25.08%和28.80%,延缓叶片到达衰老起始期2.26 d;并能够显著提高马铃薯叶片的抗氧化能力并增加渗透调节物质,抑制细胞膜透性的扩大和MDA的积累;同时,能够显著增加干物质最大积累速率(Gmax)和平均积累速率(Gmean)。适量减磷处理的马铃薯产量并未因磷肥用量减少而降低,部分处理甚至有所提高以P50表现最好,P25次之。主成分分析表明,各处理综合得分表现为 P50>P25>RP>P75>CK。减磷50%(120 kg·hm−2,P50)较其他处理持续改善马铃薯叶片生理特性和优化干物质积累特性且能够使马铃薯产量及商品薯产量获得最大化。故本试验可将施磷量为120 kg·hm−2作为西北半干旱区马铃薯减磷增效的推荐的施磷量,从而达到绿色高产栽培的目的。
     

     

    Abstract: Abstract In the context of sustainable agricultural development, fertilizer reduction and efficiency have become key issues. This study focuses on the effects of moderate reduction of phosphorus fertilizer application on the physiological characteristics and material production capacity of potato leaves, aiming to explore effective ways to enhance potato yield and economic benefits. A phosphorus fertilizer reduction experiment with different gradients was set up in Dazui Village, Haiyuan County, Ningxia, in 2018-2019, with the customary phosphorus application by local farmers (240 kg·hm-2, RP) as the relative control. Four phosphorus reduction treatments were set up: P25 (180 kg·hm-2, 25% reduction), P50 (120 kg·hm-2, 50% reduction), P75 (60 kg·hm-2, 75% reduction), and CK (0 kg·hm-2, no phosphorus fertilizer as the absolute control), to systematically monitor the changes in the functional indexes of the leaves and the characteristics of the dry matter accumulation of the potato and to analyze the correlations between these changes and the yield and economic benefits. and economic benefits. Adequate phosphorus reduction can effectively optimize the functional characteristics of potato leaves, with P50 treatment having the best effect. Specifically, LAI (leaf area index), Pn (net photosynthetic rate), Ci (intercellular CO2 concentration), Gs (stomatal conductance), Tr (transpiration rate), Chla (chlorophyll a), Chlb (chlorophyll b) and Car (carotenoids) were increased by 34.39%, 8.28%, 1.26%, 5.39%, 30.27% and 1.26%, respectively, in the P50 treatment compared with RP, 5.39%, 30.27%, 30.75%, 25.08% and 28.80%, respectively, and delayed the arrival of leaves at the onset of senescence by 2.26 d. It was also able to significantly increase the antioxidant capacity and osmotic regulating substances of potato leaves, and inhibit the expansion of cellular membrane permeability and the accumulation of MDA; at the same time, it was able to significantly increase the maximum dry matter accumulation rate (Gmax) and the average accumulation rate (Gmean). The potato yield of the moderate phosphorus reduction treatments did not decrease due to the reduction of phosphorus fertilizer dosage, and some treatments even increased with P50 performing the best, followed by P25. Principal component analysis showed that the composite scores of all treatments were P50>P25>RP>P75>CK. 50% phosphorus reduction (120 kg·hm-2, P50) continued to improve the physiological characteristics of potato leaves and optimize the dry matter accumulation characteristics compared with the other treatments, and was able to maximize the potato yield and commercial potato yield. Therefore, 120 kg·hm-2 of phosphorus application in this experiment can be taken as the recommended phosphorus application rate for reducing phosphorus and increasing efficiency of potato in the semi-arid region of Northwest China, so as to achieve the purpose of green and high-yield cultivation.
     

     

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