微生物在盐碱地改良中的应用与展望*

Application and Prospects of Microorganisms in the Amelioration of Saline-Alkali Soil

  • 摘要: 盐碱地作为我国极具潜力的耕地资源, 其开发与利用对于维系国家耕地资源的动态平衡、确保粮食生产安全及促进农业领域的可持续发展具有深远意义。近年来, 微生物改良因效益高、环境友好、可持续性强等优势逐渐受到关注。研究表明, 微生物通过多样化机制改善土壤生态, 调节土壤质量, 显著提升作物产量和健康水平, 展现出强大的改良作用。微生物通过自身代谢活动消耗土壤中的盐分, 降低土壤溶液渗透压, 减少水分流失。芽孢杆菌、肠杆菌等通过分泌植物生长激素和分解乙烯前体物质来提高植物生长性能, 同时通过固氮、溶磷等功能提高土壤肥力, 溶解土壤中的矿物质, 增加养分有效性, 促进植物生长。丛枝菌根真菌等有益微生物可与植物共生, 增强植物对养分的吸收能力, 提高植物耐盐性。微生物群落可改变土壤结构, 降低盐分含量, 形成微生物与土壤的共同演化模式。本文总结了微生物在盐碱地改良中的研究进展, 包括所用微生物的种类与特性、作用机制及其在实际应用中的效果。目前, 我国已建立了多个微生物资源库, 为微生物肥料的研发提供了丰富的菌种资源。然而, 关于微生物改良盐碱地的关键机制尚未得到系统总结和深入探讨, 其改良效果的不确定性和不稳定性也限制了微生物技术在盐碱地改良中的进一步推广和应用。未来的研究方向应聚焦于耐盐碱基因的鉴定与功能验证、微生物群落结构与功能研究及微生物与植物互作机制等方面。通过生物信息学、分子生物学等多学科交叉合作, 进一步优化微生物改良技术, 有望为盐碱地的可持续利用提供更坚实的理论与技术支持, 推动农业的可持续发展。

     

    Abstract: Saline-alkali land represents a highly promising arable land resource in our country. Its development and utilisation are of profound significance for maintaining the dynamic balance of national arable land resources, ensuring food production security, and promoting the sustainable development of the agricultural sector. In recent years, microbial amendment has garnered increasing attention due to its advantages of high efficiency, environmental friendliness, and strong sustainability. Studies have demonstrated that microorganisms improve soil ecology through diverse mechanisms, regulate soil quality, and significantly enhance crop yield and health, exhibiting a powerful ameliorative effect. Microorganisms consume salts in the soil through their metabolic activities, reduce the osmotic pressure of the soil solution, and minimise water loss. Bacillus, Enterobacter, and other bacteria enhance plant growth performance by secreting plant growth hormones and decomposing ethylene precursor substances, while also improving soil fertility through nitrogen fixation, phosphorus solubilisation, and other functions. They also dissolve minerals in the soil, increasing nutrient availability and promoting plant growth. Arbuscular mycorrhizal fungi and other beneficial microorganisms can form symbiotic relationships with plants, enhancing the plant's ability to absorb nutrients and improving its salt tolerance. Microbial communities can alter soil structure, reduce salt content, and form a co-evolutionary pattern between microorganisms and the soil. This article summarises research progress in microbial amendment of saline-alkali land, including the types and characteristics of microorganisms used, their mechanisms of action, and their effects in practical applications. Currently, China has established multiple microbial resource banks, providing a rich source of strains for the research and development of microbial fertilisers. However, the key mechanisms underlying microbial amendment of saline-alkali land have not yet been systematically summarised and thoroughly investigated, and the uncertainty and instability of its ameliorative effects limit the further promotion and application of microbial technology in saline-alkali land amendment. Future research directions should focus on the identification and functional validation of salt-alkali tolerance genes, the study of microbial community structure and function, and the mechanisms of interaction between microorganisms and plants. Through interdisciplinary collaboration involving bioinformatics, molecular biology, and other fields, further optimisation of microbial amendment technology is anticipated to provide more solid theoretical and technical support for the sustainable utilisation of saline-alkali land, thereby promoting sustainable agricultural development.

     

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